We Are Wired For Sugar

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A gut instinct for glucose
All animals use sugar to produce energy, and so it is not surprising that they have evolved a preference for sugar over non-nutritional sweeteners. However, even animals that lack the sugar-sensitive taste receptors T1R2 and T1R3 develop a preference for sugar over sweeteners, suggesting that sugar preference can be mediated via means besides taste. Now, writing in Nature, Tan et al. characterize a gut'brain connection that is needed for sugar preference in mice...

A gut-to-brain circuit drives sugar preference and may explain sugar cravings
TA little extra sugar can make us crave just about anything, from cookies to condiments to coffee smothered in whipped cream. But its sweetness doesn't fully explain our desire. Instead, new research shows this magic molecule has a back channel to the brain...

The Gut-Brain Axis Mediates Sugar Preference
The taste of sugar is one of the most basic sensory percepts for humans and other animals. Remarkably, animals can develop a strong preference for sugar even if lacking sweet taste receptors, pointing to a mechanism independent of taste. Here we examined the neural basis for sugar preference and demonstrate that a population of neurons in the vagal ganglia and brainstem are activated via the gut-brain axis to create preference for sugar...