Amazing Olive Oil

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Consumption of Olive Oil and Risk of Total and Cause-Specific Mortality Among U.S. Adults
Olive oil consumption has been shown to lower cardiovascular disease risk, but its associations with total and cause-specific mortality are unclear...

Less than a tablespoon of olive oil a day slows death risk, study says
Adding less than a tablespoon of olive oil to their diet lowers a person's risk for death from heart or lung disease, as well as brain disorders and cancer, a study published by the Journal of the American College of Cardiology found...